From national best seller author Jeff Hertzberg, MD., and Zoe Francois
- This revised edition also includes more than thirty brand-new recipes for Beer-Cheese Bread, Crock-Pot Bread, Panini, Pretzel Buns, Apple-Stuffed French Toast, and many more.
- There's nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise.
- Now, using Jeff and Zoë's innovative technique, you can create bread that rivals those of the finest bakers in the world in just five minutes of active preparation time.
